Cochon 555 , NYC
April 2010 | Travis Mason | Feature of the Month
The 2nd Annual Cochon 555 makes it's way to New York with Blue Hill Farm, Fatty Cue, Murray's Cheese, Brooklyn Brewery and more.
Mark Ladner, Del Posto
April 20108 | Travis Mason | Chefs
Del Posto's Executive Chef has been been in the NYC restaurant scene for many years and has partnered up with Marie Batali to create some of the cities great restaurants...
Cuban Dinner Party
April 2010 | Travis Mason | Recipes of the Month
Food and Ink hosts its first dinner party and it was full of deliciousness...
Food. and Ink?
April 2010 | Lady J | Tattoos
Where the senses lie between art and food. I explore two worlds colliding as we make our mark with Food and Ink......
From the F&I Desk...
April 2010 | Travis Mason | Letter from the Editor
In September of 2007, as a way to keep my foot in the door of the restaurant business, I decided to launch Portland Food and Ink. I had recently had a baby, closed the doors of my restaurant ...
